BTMA oil press

  Ⅰ. Development of new varieties of grain products As the market competition becomes more and more fierce, grain processing enterprises begin to try different models and develop new varieties of grains to meet the growing demands of consumers. The application of these new technologies will enable grain processing enterprises to maintain a first-mover advantage in market competition and be able to meet the changing needs of consumers. So, what are the prospects for the development of the grain processing industry ? Next, BTMA will introduce the current situation of the grain processing industry to you. Ⅱ. Upgrading of processing equipment technology With the continuous development of science and technology, all kinds of modern grain processing equipment have emerged as the times require. Compared with traditional manual processing, modern equipment is more efficient and the processing effect is better. And can improve the quality and hygiene safety of food. The new grain processing eq

The Chinese have always had a tradition of eating soybeans throughout history. There are endless delicacies of soybean products all over the country. Because of the high yield and low price of soybeans, it is suitable for both the north and the south. And the nutrition in soybeans is higher than other foods. Next, BTMA will introduce to you the main nutritional content of soybeans and the advantages of soybean oil . The nutritional content of soybeans . 1. Protein Protein is the basis of human cells, and the human activities need the all basis and energy come from protein.The character of protein is low calories, which is suitable for people who maintain health and lose weight to eat. 2. Calcium Every 100 grams of soybeans contains 367 mg of calcium, which is close to half of the daily recommended calcium intake for the human body. And it is a high calcium food in plants. In daily life, in addition to dairy products, the most common calcium supplement food is soybeans. 3. Dietary fiber

Grain processing mainly includes: rice milling ; wheat flour milling; processing of corn and miscellaneous grains; extraction, refining and processing of vegetable oils; production of plant protein products and starch processing; grain and oil food processing with rice and flour as the main raw materials; grain and oil processing by-products comprehensive utilization. Benteng Machinery will introduce the current status of the grain processing industry. Finished grains such as white rice, rice flour, wheat flour, corn flour, corn grits, sorghum rice, millet and various starches are the endosperm part of cereals and are the basic raw materials for making food. The processing method is mainly dry method, and a few use wet method. The grain processing industry is an important link in the grain reproduction process. It is an important industry related to grain production to meet market consumption needs, improve the processing degree and added value of raw grains, and is a basic industry

Rapeseed oil is a common cooking oil on the market. Its good flavor, high nutritional value and sufficient supply of raw materials make it one of the main edible oils in my country. It is reported that the current rapeseed production has reached 10 million tons, and the rapeseed oil production has reached 1 million tons. Differences in raw materials also lead to a wide variety of rapeseed oils on the market. The mainstream rapeseed oil extraction method is pressing, which can be divided into cold pressing and hot pressing. Cold-pressed rapeseed oil is physically pressed at low temperatures to retain the flavor of the oil itself. The finished oil has an astringent, nutty, and seedy flavor. The bioactive components in rapeseed raw materials are better preserved during the cold pressing process. The oil has a mild, fresh taste and is popular in many foreign regions. Hot-pressed rapeseed oil is mainly oil obtained by pressing plant seeds after frying or heat treatment. In some areas of m